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Homemade Chocolate Bars - Lo's Kitchen

$ 34.00 · 4.6 (156) · In stock

Homemade Chocolate Bars Fun and easy homemade chocolate bars! They make for the perfect gifts or a chocolate party. Download the free holiday tags to go with it for an extra touch during the holidays! How to Make Homemade Chocolate Bars Chocolate bars are easy to make and fun to customize for a perfect gift or use as a build-your-own-bar chocolate party! This inspiration came earlier this year from Jenna over at Butternut Bakery who made adorable Valentine’s chocolate bars. Check hers out for some festive Valentine’s ideas!  5 easy steps to make chocolate bars: 1. Melt high quality chocolate.2. Pour in a chocolate mold (I used this one) and level off.3. Sprinkle toppings of choice. 4. Let it sit it at room temperature and transfer to fridge or freezer to finish setting. 5. Wrap and enjoy! Homemade Chocolate Bar Flavors There are endless toppings for these easy DIY chocolate bars. I chose these five: 1. Milk Chocolate Turtle        – Milk chocolate topped with drizzled melted caramel and roughly chopped pecans. 2. Milk Chocolate Peanut Butter Caramel Pretzel       – Milk chocolate topped with drizzled melted peanut butter, melted caramel, and roughly chopped pretzels. 3. Dark Chocolate Peppermint Bark      – Add a thin layer of dark chocolate; let it set. Melt the white chocolate and add peppermint extract to taste; add on top of the dark chocolate and level off. Sprinkle with broken up candy canes. For my dark chocolate purists, you could just use dark chocolate and add peppermint extract to that instead! Also extremely delicious. Check my peppermint bark recipe for more info on this flavor.  4. Dark Chocolate Almond & Sea Salt       – Chop up slivered almonds. Roast in the oven at 400 for about 6-9 minutes until fragrant (stir half way through). Melt dark chocolate and mix in the the roasted almonds. Top with coarse sea salt.  5. Dark Chocolate Raspberry & Pistachio      – Dark chocolate topped with pieces of freeze dried raspberries and chopped pistachios. Wrapping Homemade Chocolate Bars There are so many ways to wrap a chocolate bar! I wrapped mine in foil first, then brown paper, and added a simple velvet ribbon. Other ideas include wrapping in cellophane or parchment paper.  I made these simple tags to go with it. I’ve included them below as a free download. It includes a blank version as well without the chocolate names so you have the flexibility to use them with different flavors (or gifts besides chocolate).  TIP: The email should come right away. If you don’t see it in your inbox, be sure to check your Spam or Promotions folder. Sometimes it can hide there!  Enter your email below to download free gift tags Fun and easy homemade chocolate bars! They make for the perfect gifts or a chocolate party. DID YOU MAKE THIS RECIPE? Tag @loskitchenco on Instagram and hashtag it #loskitchenco You may also like… CHOCOLATE RASPBERRY TART CHOCOLATE MINT BROWNIES DARK CHOCOLATE COOKIES RAZZLEBERRY PIE

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